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Ask the expert

Our experts give many insights into the challenges caused by the Covid-19 pandemic and our solutions to support your business.

Expert talk about ISO 45001

Expert talk about ISO 45001

TÜV Rheinland expert Anja Oels explains why the ISO 45001 can be a forceful tool during the COVID-19 Pandemic.

Expert interview – Ensuring hygiene and infection control

Expert interview – Ensuring hygiene and infection control

Protection against infection is particularly difficult in the gastronomy and hotel industry. TÜV Rheinland expert Olaf Seiche therefore informs about the new service "Hygiene and Infection Control Management".

Expert talk about community masks

Expert talk about community masks

TÜV Rheinland expert Dr. Kristina Fuhrmann explains how testing and certifications can encourage trust in the product.

Expert talk about medical masks

Expert talk about medical masks

Our business field manager Dr. Wilma Hartung talks about the challenges faced by manufacturers producing medical masks and explains the advantages of a certification as “Tested Medical Device”.

Expert talk about food safety

Expert talk about food safety

Our expert Cristina Martins talks about the challenges faced by companies in the food industry and explains the advantages of the “Food Safety” certification.

Expert talk about online proctoring

Expert talk about online proctoring

Our expert Susan Martin gives insights into what is most challenging about online proctoring and how candidates can benefit from it.

Securing today, safer tomorrow.

Securing today, safer tomorrow.

Get in touch with our experts and be informed about our full service portfolio related to the COVID-19 pandemic.